If you’re anything like us, you’re spending Memorial Day barbecuing with family and friends, and for weeks you’ve had the intention of making a festive patriotic dessert to bring and share. In a blink of an eye it’s the day before and you panic. Join the club! This year it feels a bit like we cheated, but it was quick, easy, and everyone LOVED it!
We went to Costco and bought a plain cheesecake, along with strawberries, blueberries, and apricot jam. We cut the green tops off the strawberries and covered the top in a random formation and used the blueberries to fill in the blank areas. We then thinly slices strawberries and circled the sides so the naked cheesecake areas were completely covered. Last but not least, we warmed on low heat two large spoonfuls of apricot jam with 4 tablespoons of water and let simmer (stirring occasionally), until it was the consistency of thin syrup. From there we took a brush and gently glazed the top and sides of the fruit for the finishing touch. (recipe below)
Violà, a red, white, and blue cheesecake, perfect for your Memorial Day celebration!
When we have the time (and energy) to make your cheesecake from scratch, here is our favorite go-to recipe:
Ingredients
Directions:
Happy Memorial Day Friends!
laura & rachel
XOXO,
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MEET LAURA & RACHEL
Together, we have worked in the wedding industry for over a decade, and make up one incredibly unique mother-daughter fine art wedding photography team. We have documented weddings from the breathtaking West Coast, to the historic East, and have had our work published internationally both in print and online. Our wanderlust hearts have taken us all over the country, capturing love stories, and visiting quaint hometown coffee shops along the way, and even though we've spent most of our lives in a nautical California town, we now call South Carolina home, expanding to the low country of Charleston. We are photographers, directors, curators, and most of all, storytellers for your wedding.
And WE can't wait to get to know you!
Where is instruction on strawberry slices around bottom of the cake?